Kang Kong Water Spinach Seeds
Kang Kong water spinach seeds are widely cultivated and used throughout south-east Asia, beloved for their versatile flavour and nutritional benefits. Perfect for gardeners living in warm, tropical and subtropical regions, these exceptional Asian greens seeds enjoy hot, humid conditions, and will even thrive in boggy soil.
A wonderfully adaptable semi-aquatic plant, Kang Kong water spinach seeds are well-suited to ponds, gardens and containers, and can even be grown as hydroponic seeds. They can be harvested multiple times throughout the growing season using a cut-and-come-again method. Rich in vitamins A & C, iron and magnesium, the succulent stems and leaves have a mild, slightly sweet flavour that works in a wide variety of meals. Enjoy these spinach seeds fresh in salads, steamed, sautéed, or stir-fried!
How To Grow
Sow Kang Kong water spinach seeds in seed trays or sow directly where they are to grow in a container, garden or pond. Keep plants contained in the tropics where they can become invasive. Sow seeds 10mm (½ in) deep, firm down gently and keep moist. Keep well watered at all times. If growing in a pot, keep the pot partly submerged in water for constant moisture.
When to plant
Soil Type
Delivery & Returns
Delivery
We have a tiered postage charge system depending on the type of products you order, your location and the value of your order, please refer to our Postage Charges page for full details.
Refunds
All goods we sell must be of acceptable quality and fit for the purpose they are sold for. If your seeds or bulbs do not grow for whatever reason we will happily provide you with a replacement. For all other products, please contact our head office through our contact us page. Please note we are not required to give refunds for change of mind or under any other circumstances.
Support
All of us at Mr Fothergill's genuinely care for our customers and insist that the quality of all our seeds, bulbs, garden equipment and level of customer service are of the highest standards - we want you to enjoy shopping with us. However, we are only human and very occasionally things can go wrong with the picking or delivery process. Please rest assured that, on the rare occasions where this proves to be the case, we will always do our very best to put things right. Please contact us if you require support.
Recipe
Stir Fried Water Spinach
Ingredients
- 1 large bunch fresh water spinach, rinsed and dried
- 1/4 cup chicken stock
- 2 tbsp oyster sauce
- 2 tbsp soy sauce
- 1 tbsp. sherry (optional)
- 1 tsp brown sugar
- 1-2 tbsp vegetable oil
- 4 cloves garlic, minced
- 1 red chilli, finely sliced
- 1 tsp sesame oil
- Squeeze of lime juice
Instructions
- Combine stock, oyster sauce, soy sauce, sherry, and brown sugar in a bowl and set aside.
- Heat wok to high heat and add oil, swirling to coat sides. Once hot, add garlic and chilli. Cook, stirring for 30 seconds.
- Add the spinach and stir-fry for 1 minute then quickly add the sauce and stir-fry for a further 3 minutes or until spinach has darkened.
- Remove from heat, add a light squeeze of lime juice and drizzle sesame oil.
Our Guarantee
Quality is paramount to our business, our seeds and bulbs undergo germination and growth tests before being offered for sale to ensure they comply with our strict quality standards. Through this knowledge we guarantee that all of our seeds and bulbs will grow, providing peace of mind that if they do not grow we will send you a replacement.
Learn MoreSome of our favourites
Call us on
Follow us