-

Giant Prague Celeriac Seeds

Approx 1000 seeds

Apium graveolens rapaceum

SKU: 4956
Barcode Number: 5011775049564

Shipped in 1-2 business days


Total
Sale price$5.80
Apple Pay Google Pay MastercardPayPalShop Pay Visa

Frequently Bought Together

Product Description

This versatile vegetable is very popular in Europe and delicious when used for mash, soups, stews or grated raw in salads. It is easy to grow and has large white roots with a subtle yet tasty flavour, similar to celery. Stores well.

FAQs

Find all the information you need across our range of products with your frequently asked questions answered here.  


Still got a question?

Can’t find the answer you’re looking for or have a question about purchasing? Be sure to contact us, and our horticultural experts will be happy to help. 

Contact Us

Delivery and Returns

We have a tiered postage charge system depending on the type of products you order, your location and the value of your order, please see below.
Note to WA Customers! The Dept of Agriculture and Food in WA have significantly increased their inspection fee for any seed sent into the state. As this cost is covered by us, we have unfortunately had to increase our postage charges to WA. 

Delivery Times

Your order will be processed the next business day (where possible). We aim to deliver your order within the following timeframes from successful payment, depending on your location, although there may be a slight variation depending on the postal services in your area:

Learn More

Recipe

Salmon with Celeriac & Potato Mash

Ingredients

  • Fresh salmon cutlets (1 per person)
  • 1 large celeriac, peeled and diced
  • 1 kg floury potatoes, peeled and diced
  • 60 g butter
  • 100 ml milk
  • 1 tbs nutmeg
  • ¼ cup tasty cheese (optional)

Instructions

  1. Place the celeriac and potato dices into a big pot and cover with cold, salted water.
  2. Bring to the boil and simmer for 15 minutes until cooked through.
  3. Drain and return to pot. Add the cheese, butter and milk then season with salt, pepper and nutmeg. Mash with potato masher until you reach your preferred texture.
  4. Heat a little olive oil in a non-stick frying pan over medium heat. Add salmon cutlets and cook for 2-3 minutes each side or until cooked to your liking. Serve on a bed of potato & celeriac mash.

Our Guarantee

Quality is paramount to our business, our seeds and bulbs undergo germination and growth tests before being offered for sale to ensure they comply with our strict quality standards. Through this knowledge we guarantee that all of our seeds and bulbs will grow, providing peace of mind that if they do not grow we will send you a replacement.

Learn More