Kale Curly Scarlet
Kale or borecole has become a modern favourite due to its extremely high nutritional content. This variety is particularly potent with antioxidants – evident in the purple-red tint that intensifies with colder weather.
How To Grow
Sow thinly, but firmly, 5mm (¼in) deep. Plant in rows 45cm (18in) apart. Seedlings usually appear in 7-10 days. Sow in a well prepared garden bed which has already been watered. Thin out to 45cm (18in) apart when seedlings are about 10cm (4in) tall.
When to plant
Soil Type
Delivery & Returns
Delivery
We have a tiered postage charge system depending on the type of products you order, your location and the value of your order, please refer to our Postage Charges page for full details.
Refunds
All goods we sell must be of acceptable quality and fit for the purpose they are sold for. If your seeds or bulbs do not grow for whatever reason we will happily provide you with a replacement. For all other products, please contact our head office through our contact us page. Please note we are not required to give refunds for change of mind or under any other circumstances.
Support
All of us at Mr Fothergill's genuinely care for our customers and insist that the quality of all our seeds, bulbs, garden equipment and level of customer service are of the highest standards - we want you to enjoy shopping with us. However, we are only human and very occasionally things can go wrong with the picking or delivery process. Please rest assured that, on the rare occasions where this proves to be the case, we will always do our very best to put things right. Please contact us if you require support.
Important Note
These seeds may be treated with a fungicide (Thiram or Apron XL), do not eat the seeds or feed them to animals.
Fungicide treatment is an AQIS requirement for certain varieties of seeds. It does not affect your crops or harm insects such as bees.
If your packet has been treated it will be well marked with a warning and the seeds will be dyed a distinct colour.
Recipe
Sauteed Kale Curly Scarlet with Cranberries and Pine Nuts
Ingredients
1 large bunch kale or 2.2 lbs (1 kg) of kale leaves
1 tbsp olive oil
1 onion, finely chopped
1 clove garlic, thinly sliced
1/2 red chili, thinly sliced
Salt & freshly milled pepper
Instructions
1. Wash and clean the kale thoroughly by ripping the leaves off the stem. Fill a large pot with water and bring to boil.
2. Add your leaves to the water and boil for roughly 5 minutes. Drain the pot and place leaves on large plate.
3. Heat oil in a large frying pan. Add onions, garlic, red chilli and gently fry ingredients for 5 minutes.
4. Add the kale and toss and sautee for another 10 minutes.
5. Remove pan from heat and add to plate.
6. Sprinkle Cranberries and Pine nuts over the top of your kale and serve
Our Guarantee
Quality is paramount to our business, our seeds and bulbs undergo germination and growth tests before being offered for sale to ensure they comply with our strict quality standards. Through this knowledge we guarantee that all of our seeds and bulbs will grow, providing peace of mind that if they do not grow we will send you a replacement.
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